(BBE 06/2024) CASE of Hartley's Jelly Crystals (36x23g)
1.2 kg
£18.00
Unit price
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Unavailable
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Jelly crystals with sweeteners.
It's so easy to make!1 Pour contents of 1 sachet into a jug/bowl.2 Add 1/2 pint (285 ml) of boiling water and stir until dissolved.3 Add 1/2 pint (285 ml) of cold water, stir then pour into mould/serving dish.4 Allow to cool, then refrigerate to set.NB adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.
Flavours:
Strawberry, Raspberry and Orange
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